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Toscana
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PRESS REVIEWS
Castello di Meleto
Rainero Toscana IGT
Toscana

This wine takes its name from the noble Raineri de Ricasoli, whose family owned the estate from the early 1200s to 1968. The first vintage of Rainero was 1999.


Owner: Viticola Toscana S.p.A.
Website: www.castellomeleto.com
Winemaker: Matteo Menicacci and Emiliano Falsini
Type: Red wine
Varietals: 1/3 Sangiovese, 1/3 Merlot and 1/3 Cabernet Sauvignon

Vineyard Location: Casanova (Sangiovese) Casi (Cabernet Sauvignon) Moci (Merlot)
Orientation: South-Southwest
Elevation: 400 m a.s.l.
Vines Planted: 1990-1997
Trellising: Spurred cordon
Vines/Acre: 5,000/Ha
Soil: Predominantly sandstone with a little bit of clay

Vinification
Manual harvest with selection in the field, destemming and soft ­pressing; spontaneous alcoholic fermentation at a maximum ­temperature of 86°F for 7-10 wooden tanks. Malolactic fermentation in concrete vats

Aging Process
12 months in French oak barriques, 12 months in the bottle

Tasting Notes
Color: Impenetrable ruby red color with violet hues
Bouquet: On the nose it shows intense scients of berries and spices with tobacco and coffee notes
Flavor: Great roundness and excellent structure with significant tannins, well sustained by a good alcohol concentration. Long and pleasant finish.
Pairings: Perfect with long-cooked meat dishes, pot roasts, pasta with game sauces.

Alcohol Content: 14%
Serving Temperature: 62F
Production: 6,600 bottles