Campos de Luz

  • TypeDry red wine
  • Varietals100% Garnacha
  • Vineyard LocationCamino Virgen de las Lagunas
  • TrellisingBush vines and trained (Cordon Royat).
  • SoilLight, pebbly.
  • Vinification Destalking, crushing, 4 hours cold soak, pressed and decantation. Fermented at 10 to 12ºC in stainless steel tanks.
  • Aging Process No oak ageing
  • Tasting Notes
  • ColorIntense redcurrant colour,
  • BouquetScents of strawberries, raspberries and roses
  • FlavorFull and refreshing on the palate.
  • Alcohol Content13,9%
  • Residual Sugar3.50g/l
  • Production100.000 bottles of 75 cl

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