Campos de Luz

  • TypeDry white wine
  • Varietals100% Viura
  • Vineyard LocationCamino Virgen de las Lagunas
  • TrellisingBush vines and trained (Cordon Royat)
  • SoilLight, pebbly.
  • Vinification Destalking, crushing, 4 hours cold soak, pressed and decantation. Fermented at 10 to 12ºC in stainless steel tanks.
  • Aging Process No oak ageing
  • Tasting Notes
  • BouquetAromas of fresh fruits (pineapple, peach) combine with a hint of jasmine and grassiness on the nose.
  • FlavorThe palate has the weight of the Chardonnay, combined with the freshness of the Viura to make an attractive and very drinkable wine.
  • Alcohol Content13%
  • Residual Sugar1.80g/l
  • Production100,000 bottles of 75 cl

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