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May 28th, 2020

Frappato

Frappato is one of Sicily's oldest grape varieties. The bunches are compact, in a pyramidal shape, with medium size round-oval berries. This variety is characterized by low acidity, low tannins and low sugar concentration, which means shorter fermentation and low alcohol levels. Frappato comes from the Latin word "fresia" which means strawberry - the main aroma that characterizes the wine and suggests its light red color.