NoseThe bouquet on the nose is intense with pleasing, clean and elegant aromas of acacia, hawthorn, kiwi, lemon, almond, apple, coconut and pear almondgreen-applelemon
FlavorOn the palate it is characterized by an agreeable crisp attack, wth well-balanced, intense flavors and a persistent finish
Abruzzo At a Glance
Region NameAbruzzo
The Abruzzo region has the Apennines running along its western border, is next to Molise to the south, Marche to the north and Lazio to the west.
More than 22 million cases of wine are produced annually in Abruzzo, making it the seventh most productive region in Italy, but only 21.5% of which are made under the Denominazione di Origine Controllata (DOC) designation.
Score: 90Vintage 2021Vinous MediaA sweetly seductive mix of white flowers, candied lemon and cracked slate makes the 2021 Trebbiano d'Abruzzo Malandrino a total pleasure on the nose. It’s soothingly round, more like nectar than wine, yet with brilliant acidity and saline-mineral tones that balance. A salty flourish and nuance of tart green apple linger incredibly long, as the 2021 finishes crisp. So pretty.Shelf TalkerFull Page Review
Score: 87Vintage 2019Wine SpectatorThis well-cut white is lightly chalky in texture, with dried pear, salted nut and smoke notes. Moderate finish. Drink now. 300 cases made, 60 cases imported.Shelf TalkerFull Page Review
Score: 88Vintage 2018Vinous MediaDusty florals, musky yellow apple and hints of raw almond lift up from the 2018 Trebbiano d’Abruzzo. It’s silky in texture, showing a balance of juicy acids and inner sweetness, with ripe orchard fruits complemented by zesty citrus. This finishes leaving a coating of minerals and hints of apricot.Shelf TalkerFull Page Review
Score: 88Vintage 2018Vinous MediaPale straw. Easygoing aromas and flavors of green apple and pear, plus fresh herbs providing lift. Smooth-textured, but finishes simply, with only average length.Shelf TalkerFull Page Review