Terredora di Paolo

Rosaenovae Irpinia DOC

Rosaenovae Irpinia DOC
Italy

Rose'100% Aglianico
  • Tasting Notes
  • Pairs With
    Poultry
    Fish
    Salad
    Asian
  • ColorCharacteristic salmon-pink
  • NoseElegant with aromatic notes of cherry, red fruits and apricot
    Apricotapricot
    Red Cherryred-cherry
    Strawberrystrawberry
  • FlavorWell-balanced, dry and persistent with undertones of peach and an after taste of strawberry

Campania At a Glance

Region Name Campania

Like many Italian regions, Campania is home to an impressive array of grape varieties, some found almost nowhere else on earth. Its most important variety is arguably Aglianico, the grape behind the region’s two most famous and respected red wines: Taurasi and Aglianico del Taburno.

Marketing Materials

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Terredora di Paolo
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Terredora di Paolo
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Terredora di Paolo
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Press

Vintage Publication Score Review Date POS Generator
2019 James Suckling 92 Dec 2020 Shelf Talker Full Page Review
2018 Wine Advocate 87 Oct 2019 Shelf Talker Full Page Review
  • Score: 92 Vintage 2019 James Suckling Aromas of red apples, ripe cranberries and cherry blossom on the nose. It’s medium-bodied, crisp and textured, while retaining delicate red-fruit flavors. More of that red-apple skin on the finish. Rust undertones with cracked black pepper. Elegant and well balanced. Drink now. Shelf Talker Full Page Review
  • Score: 87 Vintage 2018 Wine Advocate The 2018 Irpinia Rosato Rosaenovae is a simple and stripped-down expression with some olive-like or medicinal aromas. You also get tangy fruit, sour cranberry and white cherry. Pair this lean-bodied Rosato with smoked salmon pâté spread over toasted bread. Shelf Talker Full Page Review