Argillae
Primo d’Anfora Umbria Bianco IGT
- Origin
- Italy, Umbria
- Varietal
- White
- Composition
- 60% Grechetto, 20% Drupeggio, 20% Malvasia
- Soil
- calcareous and clay
- Fermentation
- 500l amphorae
- Aging
- 8 months in terracotta amphorae followed by 2 years in bottle
- First vintage
- 2016
- Production
- 1,900 bottles
Tasting Notes
Bright yellow in color.
Fascinating and inviting on the nose, it gradually reveals scents of elderflower, citrus, musk, and almond. Floral aromas slowly transition to a fruity undergrowth scent.
The palate is rich and smooth, and it continuously evolves while drinking to end with a bright, acidic, and flavorful finish.
