
Brut
- Origin
- Italy, Piedmont
- Varietal
- sparkling
- Composition
- 100% Cortese
- Soil
- marly
- Fermentation
- stainless steel tanks at 64-68 °F
- Aging
- stainless steel tanks and autoclaves where re-fermentation takes place before the bottling-in
- First vintage
- 1982
- Production
- 50,000 bottles
Tasting Notes
Light straw yellow with green reflections.
Fresh, fruity, harmonious.
Dry, sparkling, palatable.











