
Malandrino Cerasuolo d’Abruzzo DOC
- Origin
- Italy, Abruzzo
- Varietal
- Rosé
- Composition
- 100% Montepulciano d'Abruzzo
- Soil
- clay loam rich in calcareous skeleton
- Fermentation
- 30 days in stainless steel tanks at 59-63 °F
- Aging
- in stainless steel tanks followed by 3 months in bottle
- Production
- 100,000 bottles
Tasting Notes
Bright, concentrated rose color.
The bouquet on the nose is intense, clean, and pleasing, with aromas of red cherry, wild strawberry, and almond.
On the palate, it is fresh and approachable, with a persistent fruity finish.











