
Passito Terre Siciliane IGP
- Origin
- Italy, Sicily
- Varietal
- sweet
- Composition
- 100% Moscato
- Soil
- medium clay
- Fermentation
- 15 days in stainless steel tanks at 59 °F
- Aging
- 1 year in 30-50hl stainless steel tanks followe by 6 months in bottle
- First vintage
- 2007
- Production
- 20,000 bottles
Tasting Notes
Golden yellow with amber highlights.
On the nose, it offers a sweet bouquet of dried and candied fruits, including figs, citrus, and apricots, along with notes of honey and pastries.
On the palate, it is moderately sweet, smooth, and fresh, with a long, aromatic finish.










