
Secca del Capo Salina IGP
- Origin
- Italy, Sicily
- Varietal
- White
- Composition
- 100% Malvasia delle Lipari
- Soil
- volcanic, medium texture
- Fermentation
- 6 months in stainless steel tanks at 59 °F
- Aging
- 6 months in 50hl stainless steel tanks followed by 2 months in bottle
- First vintage
- 2011
- Production
- 15,000 bottles
Tasting Notes
Once opened, the bottle will express the distinctive characteristics of the Salina Terroir.
Lemon zest, lime, stone fruits, and a volcanic touch will be the main flavors perceived on the nose.
On the palate, a great minerality embraces silky notes of lemon and orange, enriching the body's complexity and balance.











