Coola
Shiraz
- Origin
- Australia
- Varietal
- Red
- Composition
- Shiraz
- Soil
- flint rocks in silt over clay, over limestone
Tasting Notes
Aromas of rich plum, black pepper, and blackcurrant.
Flavors of roasted coffee and ripe berry fruits on the palate.
Velvet-smooth tannins and soft acidity provide length and persistence, with an elegant finish.
