
Barolo Monvigliero DOCG
- Origin
- Italy, Piedmont
- Varietal
- Red
- Composition
- 100% Nebbiolo
- Soil
- rich in limestone and chalk
- Fermentation
- 22-25 days in glazed concrete vats at 81-86 °F
- Aging
- 24 months in French oak big barrels/tonneaux and concrete followed by 12 months in bottle
- First vintage
- 2018
- Production
- 10,000 bottles
Tasting Notes
Intense color, rich in clear, enveloping tannins, with a long, consistent aftertaste.
The scent reveals floral and red-fruit aromas, well blended with essences and spices.











