Poderi Luigi Einaudi
Dogliani DOCG
- Origin
- Italy, Piedmont
- Varietal
- Red
- Composition
- 100% Dolcetto
- Soil
- marly-calcareous, clay
- Fermentation
- 4-5 days in stainless steel tanks at 82 °F
- Aging
- 8-9 months in 10hl stainless steel tanks followed by 2 months in bottle
- First vintage
- 1897
- Production
- 150,000 bottles
Tasting Notes
Ruby red in color, tending toward purplish, with a rich, fruity, full-bodied aroma featuring hints of an intense undergrowth scent and a pleasantly tannic flavor, ending with a light almond note. With a dry, moderately acidic taste, after a minimum aging period, it offers good body and full flavor.
