NoseIntense and complex. Presence of red and black fruits such as currants, raspberries and black cherries. Soft notes of laurel and cedar species accompanied by a touch of menthol black-cherryblackcurrantraspberry
FlavorFresh and tasty with energy reactive tannins and a long nal. Smoky nish and graphite
Score: 91Vintage 2019James Suckling MagazineBlueberry pie, dark cherries and herbal undertones. It’s medium-bodied with tight, firm tannins. Fresh with crisp acidity and a lightly leafy finish. Drink or hold.Shelf TalkerFull Page Review
Score: 91Vintage 2018James Suckling MagazineBlueberry pie, dark cherries and herbal undertones. It’s medium-bodied with tight, firm tannins. Fresh with crisp acidity and a lightly leafy finish. Drink or hold.Shelf TalkerFull Page Review
black-cherry
blackcurrant
raspberry
