NoseIntense fruit with heavy cherry aromas black-cherryblackberryredcurrant
FlavorDry, full-bodied, warm wine and youthful
Sicily At a Glance
Region NameSicily
Sicily is Italy’s southernmost region and the largest island in the Mediterranean Sea. For more than 2500 years, Sicily (Sicilia in Italian) has been a significant center of Mediterranean viniculture, although the reputation and style of its wines have changed significantly over that time.