NoseNotes of mature fruit and flowers with hints of pear, apricot, citrus, toasted hazelnuts, acacia, hawthorn, and honey.
Campania At a Glance
Region NameCampania
Like many Italian regions, Campania is home to an impressive array of grape varieties, some found almost nowhere else on earth. Its most important variety is arguably Aglianico, the grape behind the region’s two most famous and respected red wines: Taurasi and Aglianico del Taburno.
Score: 93Vintage 2019James SucklingLots of pear, salt and green-apple aromas and flavors. It’s full-bodied, layered and very flavorful with creaminess and serious length. Layered and fascinating. Drink or hold.Shelf TalkerFull Page Review
Score: 92Vintage 2018James SucklingSliced pears and fresh, leafy herbs on the nose make for a fresh impression. The palate has a juicy feel with cool, apple flavors and a dry, crisp finish. Drink now.Shelf TalkerFull Page Review
Score: 90Vintage 2018Wine EnthusiastAlluring aromas of Spanish broom, white stone fruits and wild herbs shape the nose. The linear, focused palate offers Reinette apple, pear, Meyer lemon and saline before a hazelnut finish. Crisp acidity keeps it vibrant. KERIN O’KEEFEShelf TalkerFull Page Review
Score: 93Vintage 2016James SucklingLots of blanched almonds, red apples and a touch of beeswax. It’s medium-bodied with a waxy texture and crisp acidity. More almonds and citrus pith on the palate lead to a long, focused finish. Hints of smoke and vanilla underneath it all. Drink now.Shelf TalkerFull Page Review
