
Tenuta La Grazianella Rosso di Montepulciano DOC
- Origin
- Italy, Tuscany
- Varietal
- Red
- Composition
- 100% Prugnolo Gentile
- Soil
- Pliocene origin, with shells, stones, and some clay content
- Fermentation
- 7 days in stainless steel tanks at 75-79 °F
- Aging
- 3 months in 110hl Slavonian oak casks followed by 3 months in bottle
- First vintage
- 1989
- Production
- 140,000 bottles
Tasting Notes
Vivid ruby-red color.
Intense, fine bouquet on the nose with notes of wild black cherry, violet, and a slight vanilla undertone.
On the palate, it is well-balanced and elegant, with a slight initial tannic note.











