
Fossacolle Rosso di Montalcino DOC
- Origin
- Italy, Tuscany
- Varietal
- Red
- Composition
- 100% Sangiovese Grosso
- Soil
- medium textured, tending to clay and limestone with some layers of tuff
- Fermentation
- 16 days in stainless steel tanks at 86-89°F
- Aging
- 10 months in 25hl French and Slavonian oak barrels and barriques, and 3 months in concrete followed by 3 months in bottle
- First vintage
- 2003
- Production
- 6,000 bottles
Tasting Notes
Dark ruby red color.
The aromas on the nose are fresh and fruity, with some hints of tertiary scents.
A firm structure, that shows already great roundness, supports the alcohol content in perfect equilibrium.











