La Lastra
Vernaccia di San Gimignano Riserva DOCG
- Origin
- Italy, Tuscany
- Varietal
- White
- Composition
- 98% Vernaccia di San Gimignano, 2% Trebbiano di Toscana and Malvasia Bianca
- Soil
- pliocene clayey soil with intrusion of calcareous sand
- Fermentation
- 15-30 days in stainless steel tanks, and 2nd passage French oak barriques
- Aging
- 18 months in 20hl stainless steel tanks, and 2nd passage French oak barriques followed by 4 months in bottle
- First vintage
- 1995
- Production
- 8,000 bottles
Tasting Notes
Intense straw yellow.
The nose is complex, with floral, citrus, tropical fruit, mineral, and spicy notes.
The sip is rich, well-rounded, harmonious, balanced, and elegant.
Long, pleasant mineral finish.
