
O Rosso Terre Siciliane IGP
- Origin
- Italy, Sicily
- Varietal
- Red
- Composition
- 100% Orisi
- Soil
- red sand
- Fermentation
- in wood barrels
- Aging
- 15 months in stainless steel tanks and oak barrels followed by 6 months in bottle
- First vintage
- 2020
- Production
- 2,000 bottles
Tasting Notes
A very deep, dense purple color.
On the nose, there is a combination of floral notes and fruit, particularly cherries, blackberries, and strawberries, rounded off with a touch of sweet spices to ignite the senses.
On the palate, the flavors range from cherries to cedar to pink pepper.
“O” is full-bodied, yet soft, gentle, and aromatic.











