Statti
Gaglioppo Calabria IGT
- Origin
- Italy, Calabria
- Varietal
- Red
- Composition
- 100% Gaglioppo
- Soil
- medium textured tending towards sandy
- Fermentation
- 150hl stainless steel vats at 72–79 °F
- Aging
- 3 months in stainless steel vats followed by 3 months in bottle
Tasting Notes
Brilliant ruby-red with violet nuances, notes of cherry and red-berried fruits, well balanced, with a pleasant acidity on a savory and mineral base that makes it fragrant and quaffable.
