Tapi
Chardonnay
- Origin
- New Zealand
- Varietal
- White
- Composition
- 100% Chardonnay
- Soil
- silty loams on greywacke
- Fermentation
- 1-3 months in old French oak barriques at 50-57 °F
- Aging
- 10-14 months in French oak barriques followed by 2 months in bottle
- First vintage
- 2016
- Production
- 2,000 cases
Tasting Notes
Lemon and cream aromas, coupled with subtle oak and white peach flavors on the palate.
Enjoy the bright, zesty texture, fresh acidity, and minerality on the palate with a kick of grapefruit on the finish.
