Terredora di Paolo
Coda di Volpe Campania IGT
- Origin
- Italy, Campania
- Varietal
- White
- Composition
- 100% Coda di Volpe
- Soil
- calcareous clay
- Fermentation
- stainless steel tanks
- Aging
- 6 months in stainless steel tanks followed by 1 month in bottle
- Production
- 26,000 bottles
Tasting Notes
Pale lemon in color with greenish reflections.
Rich, intense scents of fruit and flowers.
Fresh and soft on the palate, it has notes of citrus fruits and quince.
