Terredora di Paolo
Falanghina Campania IGT
- Origin
- Italy, Campania
- Varietal
- White
- Composition
- 100% Falanghina
- Soil
- calcareous clay
- Fermentation
- stainless steel tanks
- Aging
- 6 months in stainless steel tanks followed by 1 month in bottle
- First vintage
- 100,000 bottles
Tasting Notes
Pale yellow in color.
Rich, intense fruit aroma with hints of apple, pineapple, quince, and pear.
Fresh and clean on the palate with excellent acidity, good structure, and a floral finish.
