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Perlato del Bosco Rosso Toscana IGT

Origin
Italy, Tuscany
Varietal
Red
Composition
100% Sangiovese
Soil
clay and pebbley
Fermentation
10 days in stainless steel tanks at 64-79 °F
Aging
12 months in 225-5000l French oak barriques and barrels followed by 6 months in bottle
First vintage
1992
Production
27,996 bottles

Tasting Notes

Concentrated, dense, and nearly opaque purple in color, Perlato del Bosco offers tantalizing aromas of blackberries, black cherries, currants, ripe plums, tea leaves, exotic spices, and leather.
Rich and full-bodied on the palate, this wine’s enticing fruit flavors are accompanied by notes of anise, violets, and peppery spice, all framed by fine-grained tannins.

Marketing Materials

  • Bottle Perlato del Bosco Rosso Toscana IGT

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  • Tech Sheet Perlato del Bosco Rosso Toscana IGT

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  • Label Perlato del Bosco Rosso Toscana IGT

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