
Redigaffi Toscana IGT
- Origin
- Italy, Tuscany
- Varietal
- Red
- Composition
- 100% Merlot
- Soil
- sand, clay and limestone
- Fermentation
- 18 days in stainless steel tanks at 78-82 °F
- Aging
- 20 months in 225l French oak barriques followed by several months in bottle
- First vintage
- 1994
- Production
- 12,000 bottles
Tasting Notes
A rich, complex profile featuring dark and red fruit notes (blackberry, cherry, wild berries), balsamic and herbal notes (juniper, myrtle, Mediterranean scrub), spice notes (cumin, pepper), and toasted nuances (walnuts, hazelnuts, oak).
It is known for its intense ruby color, powerful structure, elegant yet muscular tannins, and a long, persistent finish.











