Velenosi
Passerina Brut
- Origin
- Italy, Marche
- Varietal
- sparkling
- Composition
- 100% Passerina
- Soil
- sandy and mixed texture
- Fermentation
- 15 days in stainless steel tanks at 57 °F
- Aging
- Charmat method (long) - 90 days on the lees for Prise de Mousse followed by 2 months in bottle
- First vintage
- 2007
- Production
- 170,000 bottles
Tasting Notes
Bright yellow with silver hues and a fine, persistent perlage.
The bouquet on the nose shows white peaches and citron, with floral notes of acacia.
On the palate, it is fresh and sapid, with citrusy sensations pleasantly balanced by its softness. Medium finish with fine perlage.
