Villa Raiano
Aglianico Campania IGT
- Origin
- Italy, Campania
- Varietal
- Red
- Composition
- 100% Aglianico
- Soil
- clayey marl, clayey loam, clayey silt
- Fermentation
- 10-15 days in stainless steel tanks at 77-81 °F
- Aging
- 6 months in 50% stainless steel vats and 50% French oak barriques followed by 3 months in bottle
- First vintage
- 2009
Tasting Notes
Ruby red with clear purple reflections.
Explosive aromas of cocoa, tobacco, and fresh fruit. Mulberry, plum, and slightly minty balsamic notes emerge.
Well-ripened tannins blend with a fresh alcoholic structure and solid sapidity.
