ColorConcentrated, dense, nearly opaque purple in color
NosePerlato del Bosco delivers tantalizing aromas of blackberries, black cherries, currants, ripe plums, tea leaves, exotic spices, and leather. black-cherryblack-peppertea
FlavorRich and full-bodied on the palate, this wine’s enticing fruit flavors are accompanied by notes of anise, violets, and peppery spice, all of which are framed by finegrained tannins.
Tuscany At a Glance
Region NameTuscany
Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano and Super Tuscans from Bolgheri are some of the world’s most famous wines and are adored by collectors, and they all hail from the gorgeous region of Tuscany.
Score: 95Vintage 2023Wine EnthusiastLike a marine forest on the nose, with underbrush and low tide, but then sweet cherries and warm citrus float over the woodsy and saline elements on the palate. A Sangiovese unlike any other I know, in the best way.Shelf TalkerFull Page Review
Score: 94Vintage 2023James SucklingReally perfumed, with aromas of cherries, rose petals and other flowers. Medium-bodied with fine tannins and lovely red fruit, strawberries, cherries and lemon blossoms. Polished tannins. Sangiovese. Sustainable. Drink now or hold.Shelf TalkerFull Page Review
Score: 91Vintage 2023The Wine Advocate Made with 100% Sangiovese, the Tua Rita 2023 Perlato del Bosco comes from a vintage marked by significant mildew pressure that required attentive work in the vineyard. The growing season was humid until early June, after which warmer conditions prevailed and wet soils helped preserve both structure and freshness in the grapes. Extensive pre-selection was necessary in 2023, though yields ultimately remained normal, unlike 2025 when freezing temperatures in May significantly reduced production. The wine shows a distinctly Sangiovese-driven profile with a lighter frame and lifted aromas of blue flowers, Mediterranean bramble and earth. There is an underlying sweetness typical of coastal Tuscan Sangiovese.Shelf TalkerFull Page Review
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