Puntamora Lambrusco Grasparossa di Castelvetro DOC
Italy
Red Sparkling • Grasparossa and Ancellotta
Tasting Notes
ColorBrilliant and intese vermilion with purplish highlights
NoseAttractive vinous, reminiscent of ripe morello cherries andwild berries
FlavorFull and well-balanced; sweetness of the fruit is counterbalancedby the gentle tannins, leaving the plate pleasingly dry
Emilia Romagna At a Glance
Region NameEmilia Romagna
Emilia-Romagna is a rich, fertile region of northern Italy and one of its most prolific wine regions. It spans almost the entire width of the northern Italian peninsula, sandwiched between Tuscany to the south, Lombardy and Veneto to the north, and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea.
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